Viennoiseries:
Our viennoiseries are buttery, flaky, and made entirely from scratch with real butter — using time-honoured techniques and no artificial ingredients. Every piece is handcrafted in-house, with careful attention to detail and flavour. It’s no surprise we've been voted Best Bakery in Ottawa two years in a row — and many of our customers say our croissants rival those in Paris.
We offer a delicious variety, freshly baked every morning:
-
Plain Croissant:
A classic, flaky, buttery croissant baked fresh daily — light, airy, and perfect on its own or with your favourite spread. -
Pain au Chocolat:
Buttery croissant dough wrapped around rich dark chocolate for a deliciously indulgent treat. -
Double Chocolate Pain au Chocolat:
An extra chocolatey twist on the classic, filled with two layers of premium dark and milk chocolate for chocolate lovers. -
Almond Croissant:
A flaky croissant filled with almond cream and topped with toasted sliced almonds and powdered sugar — a nutty, sweet delight. -
Pistachio Rose Croissant:
Our best-seller! Filled with delicate house-made pistachio cream and infused with a hint of pure rose water — a unique, fragrant favourite. -
Hazelnut Pain au Chocolat:
Buttery croissant filled with smooth hazelnut cream and rich chocolate — a perfect harmony of flavours. -
Apple Turnover:
Flaky pastry filled with hommade apple compote and cinnamon — a warm and comforting classic. -
Palmier:
Light, crispy, and buttery palmier cookies with caramelized sugar — simple yet irresistible. -
Apricotine:
A tender pastry filled with apricot and pastry cream — fruity and crispy in every bite. -
Cinnamon Pain au Raisin:
Swirls of cinnamon and plump raisins baked into flaky pastry — a sweet, spiced favourite. -
Pain Suisse:
A rich, flaky croissant filled with custard and dark chocolate — a decadent treat for pastry lovers. -
Crookie:
A delicious fusion of a croissant and a cookie! Our buttery croissant is filled and topped with rich chocolate chip cookie dough, then baked to golden perfection. Crispy, gooey, and totally addictive.
Whether you’re stopping by for a quick treat or picking up a box to share, our viennoiseries are the perfect way to enjoy something special — made with care, and always with real butter.
Brunch Croissants:
Our brunch croissants are a customer favourite—freshly baked, filled with handcrafted ingredients, and full of flavour.
-
Strawberry Cream Croissant: Filled with fresh strawberries, homemade strawberry confit, and whipped cream—all layered inside our buttery croissant. A light, fruity treat and our chef’s personal favourite!
-
Tiramisu Croissant: Our take on the classic dessert—made with fresh croissant, rich coffee syrup, and mascarpone cream. Topped with a pipette of extra coffee syrup for a fun and flavourful finish.Perfect for a sweet brunch or afternoon treat!